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Soya bean delicacy with flavours of the sea. Marigold soya bean Tunah is a nutritious vegetarian and vegan delicacy that can be served either hot or cold. For exciting flavours of the sea, try in a Niçoise Salad with sundried tomatoes, green beans and new potatoes. Delicious in salads, sandwiches and mixed into rice and pasta dishes.
Vegan
Non Organic