Red Earth Ferments – Kimchi (Non-Organic)
Made with vegetables from Shillingford Organics.
Ingredients:
Chinese leaf cabbage*, daikon radish*, carrot*, kohlrabi*, sea salt**, spring onion*, radish*, Korean chilli powder, onion*, apple*, organic sushi rice paste, TAMARI (soy), organic ginger**, garlic**, Cornish mixed seaweed**, kelp powder.