A low fat milk, with just under 2% fat content. Delicious in hot drinks or with cereal for brekky.
The cream in Riverford milk floats to the top because our milk is unhomogenised. Left as close as possible to its natural state, our milk is not mixed up to break down the fat molecules. Milk has a sweet taste and aroma because of the lush, diverse pastures that Riverford cows enjoy eating.