Meet The Team

Martyn Bragg

Martyn has been farming at The Barton since 1988 and growing organically since 2000. Martyn has now stepped back from the main day to day operations, leaving it in the very capable hands of the Team. He is growing the potatoes, carrots and swedes, as well as managing 300 apple trees, mostly in an agroforestry system. He is also trialling a Veg Box Scheme supplying just Exmouth and Lympstone under a sister brand Barton Lane Boxes.

Mike Radford

Mike is a long-standing (although he has been known to sit down) worker at The Barton. His services are most commonly employed on the agricultural side of the farm; ploughing, harvesting and other big tasks but he does also drive some of the planting machinery for the box scheme crops. His services are often utilised by other farmers in the area.

Irma Brazauskaite

Irma joined Shillingford Organics in 2006 helping with planting, weeding and harvesting. She progressed to Packhouse Manager finding her natural role within the farm. Irma is responsible for making sure you get the highest quality produce in your boxes and is exemplary at making sure the packhouse runs as smoothly as possible.

Clare Sercombe

Clare, aka 'Mother', joined Shillingford Organics in 2010. She works full time and is heavily involved with planting and harvesting of the crops. She also helps to pack your weekly boxes. She is very hard-working and likes to complete a job to the highest standard. Clare has a fantastic sense of humour and is a much loved member of the team here at Shillingford Organics.

Claire Everett

Claire came to Shillingford Organics in 2012 as a Wwoofer (Worldwide Opportunities on Organic Farms). She is very versatile and extremely hardworking, spending much of her time looking after the salad and soft fruit crops and creating our wonderful, award-winning, seasonal mixed salad bags. She is currently establishing a herb area to help extend our range of produce. When not busy with this, she can often be seen on the back of the planter.

Joe Ratford

Joe joined Shillingford Organics as a seasonal worker while studying at Exeter University back in the spring of 2017.  He returned again for the following growing season except this time never left and is now part of the team helping manage the growing side of the business.  He looks after a range of crops including the leeks, kale, onions, tomatoes and beans and can often be seen at the farmers market, co-ordinating the monthly community meal at Alphington Village Hall or delivering our wholesale orders around Exeter and beyond.  On the rare occasions he’s not in Barton Lane he likes going for a walk or cycle with his newborn son, finding a nice pub or standing by a road somewhere in Devon with his thumb out!

Vitalis Vasiliauskas

You'll probably recognise Vitalis as he is most often the person who delivers our veg boxes! As well as delivering, he also helps Irma to pack the boxes and is great at building and rennovation jobs around the farm. 

Sara Melendro

Sara first came to Shillingford in 2009 as a member of Exeter Community Agriculture (now Exeter Growers’ Co-op) to help with the carrot harvest and remained involved for many years since helping both on the land and in the office. Sara has now returned to help run the stall at Exeter’s Farmers Market on Thursdays. Sara also works with Martin Godfrey on their own market garden and co-op project in Okehampton.