Blood Oranges - Organic (IT)
Their distinctive red colour comes from a pigment called anthocyanin, which is present in many fruits and flowers but uncommon in citrus fruits. The depth of colour depends on light, temperature and variety.
Blood Oranges - Organic (IT)
OGN
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Their distinctive red colour comes from a pigment called anthocyanin, which is present in many fruits and flowers but uncommon in citrus fruits. The depth of colour depends on light, temperature and variety.
